DATE APRIL 152023

Top 10 Chef in United State

BY LAXMI

Chef and owner of The French Laundry, a three-Michelin-starred restaurant in California, and Per Se in New York.

Thomas Keller

Chef and co-owner of Alinea, a three-Michelin-starred restaurant in Chicago, and several other acclaimed restaurants.

Grant Achatz

 Chef and owner of several restaurants, including Daniel in New York, which has two Michelin stars.

Daniel Boulud

Chef and owner of several restaurants, including Babbo and Del Posto in New York.

Mario Batali

Chef and owner of several restaurants, including Emeril's in New Orleans and Emeril's New Orleans Fish House in Las Vegas

Emeril Lagasse

Chef and founder of the Momofuku restaurant group, which includes several acclaimed restaurants in New York, Sydney, and Toronto.

David Chang

Chef and owner of Chez Panisse, a famous farm-to-table restaurant in Berkeley, California.

Alice Waters

Chef and co-owner of Le Bernardin in New York, which has three Michelin stars.

Eric Ripert

Chef and owner of several restaurants, including Spago in Beverly Hills and CUT in Las Vegas.

Wolfgang Puck

Chef and owner of several restaurants, including Jean-Georges in New York, which has three Michelin stars.

Jean-Georges Vongerichten